Honouring legacy of Tanjung Malim’s pau

Surdi with his kuih pau during the festival in Tanjung Malim. — Bernama

A TRADITIONAL steamed bun with various types of filling holds special significance for the people of Tanjung Malim, Perak.

Kuih pau is a famous tourism product and has been featured in the Perak tourism calendar for the past seven years.