New restaurant in Genting carves out a premium path

(From fifth right) Wong with Cheong, family members, relatives and friends at the opening of Grand Imperial Iberico House at First World Plaza in Genting Highlands. — Photo: CHAN TAK KONG/The Star

The opening of Grand Imperial Iberico House at First World Plaza in Genting Highlands, Pahang, saw the likes of lobsters and scallops as starters on their dinner menu.

But it was the baked barbecued Iberico pork buns that got the most praise from diners.