Exclusive treat for diners


Crowd looks on as Chef Rocco presented his speech. (Nov 12)(picture goes with story slug kksclap12 for metro south-east)

DINERS at Shangri-La’s Tanjung Aru Resort & Spa’s Peppino Restaurant were treated to a once-in-a-lifetime experience when renowned Michelin-starred Italian chef Rocco Iannone prepared dinner for them.

Chef Rocco, together with Peppino’s Chef Roberto Pinna and his team, cooked the four-course meal during an exclusive dinner recently.

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Monthly Plan

RM 13.90/month

Best Value

Annual Plan

RM 12.33/month

RM 8.02/month

Billed as RM 96.20 for the 1st year, RM 148 thereafter.

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