Unusual and delectable treats fished from the depths


Photos By EDDIE CHUA
Ikan Tofu Jepun or Japanese Tofu fish has soft meat like tofu.

As the sun’s first rays pierce the horizon, casting a golden hue over the vast expanse of the sea, anglers aboard their vessels prepare for another day of deep-sea fishing.

Armed with their trusty rods and lines, they venture into the great blue, anticipating the thrill of the catch.

Get 20% OFF The Star Digital Access

Monthly Plan

RM 13.90/month

RM 11.12/month

Billed as RM 11.12 for the 1st month, RM 13.90 thereafter.

Best Value

Annual Plan

RM 12.33/month

RM 9.87/month

Billed as RM 118.40 for the 1st year, RM 148 thereafter.

Follow us on our official WhatsApp channel for breaking news alerts and key updates!
StarExtra , Outdoors , fishing

Next In Travel

Gopeng is a historical town with plenty of nature, culture and cuisine to enjoy
Keeping a travel journal is easy – here's how you can start
What to eat: Regional dishes to give you a little taste of Spain
Malaysia aims to build a stronger tourism presence in Russia
First non-stop New York to Sydney flight to take off in 2028
Istanbul and other friendly 'cat cities' you can visit around the world
South African hotelier offers cash to locals to keep island clean for tourism
This small island on the French coast produces one of the best forms of salt
In Semporna, sustainable tourism is the dream
Finland has a festival of nature listening, dubbed 'Quietchella'

Others Also Read