5 popular restaurants Malaysian foodies can visit in the future


  • Malaysia
  • Wednesday, 20 Jan 2021

Chef Heston Blumenthal owns The Fat Duck restaurant in Bray, England. — Filepic

Food hunting is one of the best things about travelling, especially when you are in a country or region where the cuisine is completely different from what you’re used to.

But there are also food lovers who would travel the world just to eat at a particular restaurant, or search for a specific dish made by a renowned chef.

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Annual Plan

RM12.33/month

Billed as RM148.00/year

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