Reka:Bar's new Spotlight cocktail menu brings Salt, Fat, Acid, Heat to the fore

Pistapple Passion and Olive, the 'Salt' drink and dish in Reka's Salt, Fat, Acid, Heat menu. — Photos: MICHAEL CHEANG/The Star

Founded in 2021 and located at Damansara Heights, Kuala Lumpur, Reka:Bar, has garnered a reputation as one of KL's most innovative bars, and made its debut at No. 65 on Asia’s 50 Best Bars’ 51-100 list last year.

Reka:Bar’s latest Spotlight menu is called Salt, Fat, Acid Heat, inspired by the Netflix show of the same name. The menu comprises four drinks and four food dishes, one each per element, and is designed in a way that you can mix and match the different drink and food combinations (ie: Salt drink with Fat dish, and so on).