How agroecology can help improve the wellbeing of smallholder farmers in Tanzania


By AGENCY
A study conducted in Tanzania shows the positive impact of agroecological practices on the professional life and wellbeing of farmers. Photo: AFP

A study conducted in Tanzania reflects the positive impact of agroecological practices on the professional life and wellbeing of farmers.

A team of researchers from Britain's Newcastle University conducted 467 household surveys in rural Tanzania (East Africa) and found that most smallholders applied at least one agroecological practice on their farms.

Get 20% OFF The Star Digital Access

Monthly Plan

RM 13.90/month

RM 11.12/month

Billed as RM 11.12 for the 1st month, RM 13.90 thereafter.

Best Value

Annual Plan

RM 12.33/month

RM 9.87/month

Billed as RM 118.40 for the 1st year, RM 148 thereafter.

Follow us on our official WhatsApp channel for breaking news alerts and key updates!

Next In Living

Ancient squirrels once ate woolly mammoth meat – the proof is in the poop
Mexican restaurant in US defies stereotypes with historic 3 Michelin stars
Beyond the paycheque: What Malaysian workers want today
Big Smile, No Teeth: But the library never burned
This full-time spelling bee coach charges US$180 an hour. Champs say he’s worth
Whale 'supergroups' show that numbers are rebounding, but Iran war holds dangers
Zero Foodprint Asia is helping farmers in Malaysia grow more nutritious food
Erratic rains dictate the menu at Tuju, a 3-star Michelin restaurant in Brazil
Designing for wellbeing
Cubans are turning to solar-powered tricycles amidst a prolonged fuel crisis

Others Also Read