Suzuki Motor’s boil-in-the-bag curry for Indian employees to hit store shelves

A package of Suzuki Motor Corp.’s brown chickpea masala curry. - The Yomiuri Shimbun

HAMAMATSU, (Japan): A boil-in-the-bag version of the vegetarian curry developed for Indian employees of Suzuki Motor Corp. in Hamamatsu soon will hit store shelves.

Suzuki, which employs many people from India, jointly developed authentic Indian vegetable curry for the company cafeteria with Torizen, a local company which operates restaurants and wedding halls in Hamamatsu.