I REFER to the report “Eight sick from eating mussels in PD, two in intensive care” (The Star, April 2). It was reported that the mussels, bought from two markets in Port Dickson, were contaminated by dangerous biotoxins.
Naturally, the incident raised concerns about the risks of consuming mussels and other shellfish.
Already a subscriber? Log in.
Subscribe now for a chance to win your dream holiday!
Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!
