Flying high: While MAS has improved its financial performance, it needs to keep yields up and interfering in the amenities it offers – especially in the premium classes – is not the way to go.
HERE we go again. Every now and then we can expect PAS politicians to bring up the issue of alcohol. And like clockwork, they are back.
The question of whether Malaysia Airlines should continue serving alcohol on its flights has resurfaced once again.
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Wong Chun Wai
Wong Chun Wai began his career as a journalist in Penang, and has served The Star for over 35 years in various capacities and roles. He is now group editorial and corporate affairs adviser to the group, after having served as group managing director/chief executive officer. On The Beat made its debut on Feb 23 1997 and Chun Wai has penned the column weekly without a break, except for the occasional press holiday when the paper was not published. In May 2011, a compilation of selected articles of On The Beat was published as a book and launched in conjunction with his 50th birthday. Chun Wai also comments on current issues in The Star.
