BERLIN, Jan. 20 (Xinhua) -- After a two-year COVID-19 break, the International Green Week, a leading trade fair for food, agriculture and horticulture, opened to visitors again here on Friday.
Until Jan. 29, the Green Week offers a global market overview of the food industry and the "largest range of regional specialties," according to the organizers. Around 1,400 exhibitors from 60 countries welcome an estimated 300,000 visitors, 100,000 less than in the pre-pandemic years.
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