The Swiss have sworn by the holistic properties of cheese and whey – a liquid by-product of cheese production – for centuries, and over 475 unique varieties of cheese are produced in Switzerland and the traditional cheese fondue are must-tries for tourists looking to get the full Swiss experience.
However, is it true that one can enjoy a cheese bath in Switzerland?
Already a subscriber? Log in
Save 30% OFF The Star Digital Access
Cancel anytime. Ad-free. Unlimited access with perks.
