Dining in at S’wak South Zone


KUCHING: Dine-ins will be allowed at restaurants and other food business outlets in the South Zone beginning Monday, says the Sarawak State Disaster Management Committee (SDMC).

In a statement yesterday, SDMC said this permission is subject to several conditions, including the need for the business operators, workers and customers to be fully vaccinated against Covid-19.

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COVID , dine-in , SDMC , Sarawak

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