Sweet novelty: Erina showing how the smoke emits from the bottom cup before placing another ice cream cup on top of it for added effect.
JOHOR BARU: Smoking desserts may be the craze now, but there are safety measures that need to be adhered to when enjoying them.
Pong Pong outlet owner Yong Cheen Yau, 28, who sells the Korean biscuits that are similar to dragon’s breath candy, uses nitrogen as one of the toppings.
