PETALING JAYA: If you can’t take the heat, don’t blame the hawker.
Kedai Kopi Bee Hwa owner Angie Ng, who serves a variety of fried rice and hawker food, said cili padi is a must in nasi goreng kampung.
Already a subscriber? Log in
Save 30% OFF The Star Digital Access
Cancel anytime. Ad-free. Unlimited access with perks.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!
Thank you for your report!
