PETALING JAYA: With Penang cuisine capturing the interest of the world earlier this week through international accolades, netizens have come out in force to sing praises of their favourite places to dine in the state.
And from the feedback on Facebook, it would seem that half the island is cooking for the other half to eat – from char kuey teow and pasembor from Gurney Drive to laksa at Air Itam, said Jenanee Jai and Soo Lin Ong.
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