You are what you eat. And through the years, Malaysians have chowed down simple hawker fare, steaks and fast food. Currently, the flavour of the masses seems to be ‘mamak’ with such 24-hour outlets popping up all over the country.
Itinerant hawkers era (1900s - 1970s)
Already a subscriber? Log in
Play, subscribe and stand a chance to win prizes worth over RM39,000! T&C applies.
Cancel anytime. Ad-free. Unlimited access with perks.
