Culinary students put to test

EVEN if you are not a food enthusiast, it would have been worth checking out the 5th Penang Chefs Challenge 2012, which has just got under way at the Straits Quay in Tanjung Tokong, Penang.

Organised by Chefs Association of Malaysia (Penang Chapter), the biannual event introduced for the first time the Greenhorn Challenge featuring individual food displays in Pastry, Carving and Hot Cooking for students from institutes of higher learning.