Indulgent culinary options for Malaysia Day at PJ hotel


Sheraton Petaling Jaya Hotel is offering dining promotions reflecting the rich diversity, vibrant culture and proud history of Malaysia. — Handout

A HOTEL in Petaling Jaya, Selangor, is offering culinary promotions designed to unite families and friends.

Reflecting the rich diversity, vibrant culture and proud history of the nation, Sheraton Petaling Jaya Hotel’s limited-time culinary experiences are available throughout this month.

Feast restaurant at Level 3 is offering a Coastal Voyage Seafood Dinner Buffet every Thursday to Saturday evening until Sept 26, from 6.30pm to 10.30pm.

Guests can relish a vibrant spread of international and local coastal delicacies, including fresh seafood on ice featuring oysters, slipper lobster and premium langoustines.

Highlights include Chilli Crab with Mantou, Fish Head Curry, durian-themed dessert stations and a la minute seafood in signature local sauces like Kam Heong, asam pedas and buttermilk.

The spread is priced at RM138nett per adult.

Accompanying guests can also take advantage of Feast’s limited promotional rate of RM118nett per person, while daily quotas last.

Feast is also hosting a “We Love Malaysia” High Tea Buffet series.

It is available on selected dates, from 12.30pm to 3.30pm.

The special holiday buffets are priced at RM63nett per person for the Malaysia Day session on Sept 16.

Highlights include Percik-Glazed Roasted Butterfly Whole Chicken, Signature Mee Hailam Utara and Ayam Gepuk Special, alongside live roti canai and refreshing cendol action stations that showcase authentic Malaysian heritage cooking.

Guests can elevate their holiday toasts at Sala Bar, the hotel’s striking 33rd-floor rooftop venue overlooking Petaling Jaya and Kuala Lumpur.

Throughout September, the al fresco poolside retreat invites guests to celebrate national pride in high spirits by offering a 31% discount across its entire food menu.

Guests can explore a Spanish-influenced menu featuring highlights like Paella de Marisco, Hamburguesa de Black Angus and Pasta con Tinta de Calamar.

Pair these savoury dishes and elevated small bites with creative handcrafted cocktails, refreshing beverages or relaxed afternoon bites while soaking in the vibrant city atmosphere.

Sala Bar is open daily, from 3pm to midnight.

For all dining enquiries, contact 017-228 6098.

For reservations at Feast, visit www.sevenrooms.com/experiences/feastszbsi

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