This year’s selection features traditional baked mooncakes in six flavours: Red Bean, Lotus Single Yolk, Pandan Lotus Single Yolk, White Lotus Single Yolk, Yam Lotus Single Yolk, and White Lotus Double Yolk.
The halal-certified mooncakes are available until Sept 30, priced between RM16nett and RM33nett per piece and RM168nett for a box of four.
To order, WhatsApp 016-302 7838 or email firstname.lastname@example.org
Concorde Hotel Kuala Lumpur
The mooncakes come packaged in either a square or rectangular lacquer box in bold red or orange hues, priced at RM188nett.
The square set contains four pieces of 180g mooncake while the rectangular set features one 180g mooncake and four 120g pieces. Flavours include Pure Lotus Single Yolk, Pandan Pure Lotus,
Assorted Fruits and Nuts, Snow Skin with Pandan Single Yolk, Snow Skin with Red Bean Paste and Snow Skin with Musang King Durian. To order, call 012-399 5021 or email email@example.com
Dorsett Grand Subang
The mooncake collection this year includes the Dorsett Signature Blue using blue pea flower extract and MK Durian Snow Skin made with Musang King durian pulp.
New additions are Six Coarse Grains Paste, Black Sesame Paste with Red Dragon Fruit Snow Skin, Pandan Lotus Paste with Single Yolk-Yuzu Honey Citron Snow Skin, and Honey Purple Potato Paste with Single Yolk-Lemongrass Snow Skin.
The gift set is priced at RM128nett, which comes with four baked mooncakes and tea sachets. To order, visit dorsettbooking.com or WhatsApp 016-201 1259.
Four Points by Sheraton Kuala Lumpur Chinatown
Lady Yi’s Tea House presents Timeless Treasures Mooncake Collection in four flavours: Lady Yi’s Signature 11 Treasures Tea, White Lotus with Single Yolk, Green Tea, and Red Bean.
It is priced at RM188+ per box. To order, call 012-507 3327 or visit ladyyisteahouse.oddle.me/en_MY/
Grand Millennium Kuala Lumpur
Expect a delectable array of flavours including Chocolate Walnut, Red Bean Paste, Pure White Lotus Paste, Single Yolk White Lotus Paste, Single Yolk Pandan Lotus Mung Bean, and Fruits and Nuts.
They are priced between RM36+ and RM47+ per piece and available in four exquisite gift boxes.
The Signature Collection is priced at RM168+ while the Premium Collection is priced at RM188+. The mooncakes are halal-certified and available until Oct 1.
To order, call 03-2117 4888 or email firstname.lastname@example.org
Hilton Kuala Lumpur
The “Luminous Treasures” collection’s baked range presents flavours such as Lotus Paste with Single Yolk, Black Sesame Lotus with Single Yolk and Traditional-Style Five Nuts.
The snow-skin range features Local Chocolate and Macadamia Nuts, Lotus Paste with Soft Custard Egg Yolk and Pure Premium Musang King Durian.
They are priced from RM45 per piece and from RM298 for a box of four.
There is also the Supermoon series that serves up to 10 persons, available in either Traditional Baked Lotus Paste (RM388) or Heavenly Gold Premium Musang King Durian Snow Skin (RM498).
To order, call 03-2264 2264 or email KULHI_FB@hilton.com
Le Meridien Kuala Lumpur
Timeless flavours such as Lotus Paste with Single Yolk, Pandan Single Yolk, and White Lotus Paste are back. The snow-skin range comes in two variations: without alcohol or cocktail-inspired with alcohol.
These include Signature Illy Coffee with Almonds and Pistachios and Summer Strawberries and Cream (without alcohol) and Wild Turkey Bourbon, Praline and Pecan Nuts, and Guinness and Dark Chocolate Pretzel (with alcohol).
Available until Sept 29, the mooncakes are priced from RM48 per piece and from RM248 per box.
To order, call 012-215 8782 or visit lemeridienklmooncake.oddle.me
Mandarin Oriental, Kuala Lumpur
Lai Po Heen’s halal-certified baked mooncakes come in flavours such as Assorted Mixed Nuts, Lotus Paste with Single Yolk, and Red Bean Paste with Almond Flakes.
The snow-skin range offers flavours such as Musang King Durian and Matcha Cream Cheese with Oreo Cookies and Lotus Paste.
The chocolate mooncakes include Dulcey Chocolate with Raspberry and Peanuts, Mango-Vanilla Chocolate and Malaysian Dark Chocolate Ganache.
They are presented in an eco-friendly bamboo box.
Available until Sept 29, they are priced from RM40 per piece and from RM160 for a box of four.
To order, call 03 2380 8888 or visit kualalumpur.mandarinorientalshop.com
In celebration of the festival, the cafe is offering four flavours:
Matcha Mung Bean (Matcha Snow Skin), Hojicha Mung Bean (Purple Sweet Potato Snow Skin), Genmaicha Mung Bean (Blue Spirulina Snow Skin) and Gyokuro Mung Bean (Beetroot Snow Skin).
A set of mooncakes retails at RM69.90 per box.
They are available for pre-order and can be collected every Friday, Saturday and Sunday until Sept 29.
To order, visit ohchamatcha.com
One World Hotel, Petaling Jaya
Making its return at Zuan Yuan Chinese Restaurant is the signature Deep-Fried Teo Chew Yam Paste with Single Yolk.
The baked range offers Low Sugar Pandan Lotus Paste,
Low Sugar Supreme Mixed Nuts, and Low Sugar White Lotus Paste with Single Egg Yolk.
The snow-skin range features Durian Lotus Paste, White Lotus Paste with Single Yolk, and Pandan Lotus with Single Yolk.
Baked mooncakes are priced from RM25nett per piece and snow-skin ones from RM28nett per piece.
To order, call 03-7681 1159, WhatsApp 016-339 0995 or email email@example.com
An attention-grabber is Lotus With Four Yolks Mooncake that blends four yolks, ground lotus seeds and sesame seeds.
Baked mooncakes including Assorted Fruits and Nuts, and White Lotus With Double Yolk are also available, alongside the Oversea Lava Mooncake and Oversea Snowy Mooncake series.
The mooncakes are priced from RM17 per piece.
For gifts, there is Moonlight Treasures premium set with six assorted mooncakes and pu’er tea priced at RM238,
Opulent Treasure gift set at RM168 with eight mooncakes and Aurora Snowy Mooncake set at RM85 with six mooncakes.
Available at its restaurants in the Klang Valley, Ipoh and Genting or visit www.overseamy.com
Parkroyal Collection Kuala Lumpur
Available until Sept 29, the festive sets include Traditionally Timeless (RM188nett) with White Lotus Single Yolk, Pandan Lotus Single Yolk, Signature White Lotus with Purple Sweet Potato, and Red Bean Paste.
Celestial Indulgence (RM238nett) packs Signature Baked Musang King Durian, Noble Dragon Fruit Delight with Single Yolk, Pandan Lotus Single Yolk, and White Lotus with Single Yolk.
Other sets package a box of mooncakes with alcoholic drinks, a seafood buffet dinner and hotel stay from RM1,288nett. To order, call 012-230 2782 or email firstname.lastname@example.org
Pullman Kuching and Pullman Miri Waterfront
Nu Er Hong Restaurant’s Carrier of Joy (RM138nett) and Tiffin of Warmth (RM168nett) are gift sets with four mooncake flavours: Tiramisu, Pearl of Prosperity with Single Yolk, White Lotus with Single Yolk (Low Sugar) and Green Ruby.
To order, call Pullman Kuching at 082-222 888 or email email@example.com or call Pullman Miri Waterfront at 085-323 888 or email firstname.lastname@example.org
Shangri-La Kuala Lumpur
This year’s collection includes contemporary flavours such as Red Bean Paste with 30-year-old Dried Tangerine Skin, and Summer Black Truffle Lotus Seed Paste with Single Yolk as well as classics such as Lotus Seed Paste with Double Yolk, and White Lotus Seed Paste with Single Yolk.
There are also mooncake gift sets, such as Premium Gift Box with eight pieces, Ping Pei Gift Box of snow-skin mooncakes and Musang King Ping Pei Gift Box. Available until Sept 29, the mooncakes are priced from RM38nett per piece and from RM163nett per box.
To order, visit tinyurl.com/29d3mv35Sheraton Petaling Jaya
The Celestial Blooms Mooncake Collection highlights customary flavours that include Pure Lotus Paste, White Lotus Paste with Single Yolk, Pandan Lotus Paste with Single Yolk, and Premium Black Truffle Lotus Paste and Single Yolk.
The snow-skin range has Belgian Chocolate, Strawberry, Passionfruit and Lemon and Truffle.
They will be packaged in one of four opulent box designs adorned with floral motifs.
Available until Sept 29, the mooncakes are priced from RM25nett per piece and from RM148nett per box.
To order, call 017-228 6098 or visit www.sheratonpjstore.com
Sofitel Kuala Lumpur Damansara
An assortment of four mooncakes, the Premium Blue Moon set is priced at RM252nett while the Classic Jade set is RM168nett.
To elevate the experience, the Premium Blue Moon set can be paired with a bottle of wine for RM379nett.
Available until Sept 30, the mooncake flavours include Black Sesame Lotus, White Lotus with Single Yolk, Pandan Single Yolk, Signature Dragon Fruit, Bamboo Charcoal with Green Tea Paste, Yam with Tiramisu Paste, and Blueberry with Cheese.
To order, call 03-2720 6688 or visit wanchuntingmooncake.oddle.me
Sunway Resort Hotel
The hotel’s mooncake range this year offers four traditional flavours: White Lotus Paste with Egg Yolk, Pandan with Lotus Paste,
Red Bean, and Mixed Nuts.
Available until Sept 29, each box of mooncakes is priced at RM268nett or RM42nett per piece.
The reduced-sugar mooncakes are halal.
They can be purchased at the hotel’s lobby or Linkway Cafe.
To order, WhatsApp 019-221 9390 or email email@example.com
The St Regis Kuala Lumpur
To elevate the Mid-Autumn celebration, customers can purchase the Limited Edition Swarovski Super Mooncake Trunk bundled with The Macallan Double Cask 12 Years whiskey, which includes a 16.5cm super mooncake. Available until Sept 29, the Classic Trunk is priced from RM360 for a box of four pieces while the limited-edition trunk with super mooncake is priced from RM668.
To order, call 03-2727 6696 or visit stregiskl-preorder.oddle.me
The Ritz-Carlton, Langkawi
The resort’s Chinese restaurant Hai Yan is presenting two flavours – Lava Salted Egg Custard with salted egg, and the decadent Valrhona Chocolate Custard.
Available for dine-in or takeaway until Sept 30, the mooncakes require at least 48 hours’ advanced booking. They are priced at RM58 each or RM116 for two, and are presented in a classic wooden box.
To order, call 04-952 4888 or email firstname.lastname@example.org
The Westin Desaru Coast Resort
The Johor resort presents a collection of classic baked mooncakes.
The six flavour options are Pure Lotus Paste with Single Yolk, Black Sesame with Single Yolk, White Lotus Paste (without yolk), Mixed Fruits and Nuts, Matcha Red Bean Omochi and Violet Harmony.
Available until Sept 29, the Celestial Treasures collection with four pieces is priced from RM168nett. Individually, the mooncakes are priced from RM28 per piece.
To order, WhatsApp 019-755 0283.
The Westin Kuala Lumpur
There are eight traditional and contemporary baked mooncake flavours this year, all halal-certified.
They comprise Musang King Lava, Matcha Red Bean O’mochi, Black Forest, Chocolate Lava, Osmanthus Royale, White Lotus with Single Yolk, White Lotus without added sugar and the all-time favourite, Mixed Nuts. One set of four mooncakes is priced at RM238nett.
To order, WhatsApp 012-305 2973 or visit www.thewestinkleshop.com
W Kuala Lumpur
The packaging for the hotel’s mooncakes come in two colours, Iconic Blue and Enigmatic Purple.
A box of four mooncakes includes a bag and is priced at RM268nett per box.
Flavours include Lotus Seed Paste Double Yolk, Mix Nuts, Red Bean with Tangerine Peel, Pure White Lotus, Pu’er with Lychee and Sea Salt Chocolate.
There is also the Moonlit Mirage Mixology Kit, priced at RM348nett per box that includes two mooncakes. To order, WhatsApp 012-357 4788 or email email@example.com