Appetite for cutting food waste


The public’s need to try a little bit of this and that at Ramadan bazaars often leads to a lot of packing of food and drinks.

PRACTISE moderation and do not overindulge during the fasting month to prevent food wastage.

This is the advice from Prof Mohd Fadhil Md Din, who is sustainability director at the Universiti Teknologi Malaysia (UTM) Skudai campus in Johor Baru.

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