Famed restaurant Noma to re-open with new leadership after staff abuse scandal


By AGENCY
Copenhagen's Noma, long regarded as the world's best restaurant, announced Wednesday that it will re-open in August under new leadership, after founder Rene Redzepi stepped down over allegations that he abused staff. — Photo: REUTERS/Tom Little/File Photo

Copenhagen's Noma, long regarded as the world's best restaurant, announced Wednesday that it will re-open in August under new leadership, after founder Rene Redzepi stepped down over allegations that he abused staff.

For the restaurant, which closed at the start of the year, it is "the beginning of a new chapter" with a Mexican head chef, Pablo Soto

"This spring have led us to reflect more closely on who we are, what matters most, and where we want to go next. And now, we're ready to share that with you," Noma said in a statement.

As it was closed, Noma did not appear among Copenhagen's three-star establishments in the 2026 Nordic Michelin Guide.

Facing allegations of having abused and bullied his staff, star chef Redzepi stepped down in March. He remains the owner of the establishment and its creative director without taking part in daily operations, according to Noma's statement.

Cooks were punched, publicly shamed or humiliated, several former staff told the New York Times, which said it talked to 35 former employees.

In a video posted to Instagram when he stood down, Redzepi took the blame and said "Noma has taken big steps to transform the culture over many years."

"I recognise these changes do not repair the past," the 48-year-old added.

"An apology is not enough. I take responsibility for my own actions."

Starting August 5, Noma plans to offer a different menu every month at an initial price of 4,500 kroner (1,924.00). – dpa

 

Follow us on our official WhatsApp channel for breaking news alerts and key updates!
Lifestyle Food , Food , Danish cuisine , Noma , chef , abuse

Next In Living

In Mexico, before tacos came Cornish pasties - and football
Holiday photos tips:�Why waiting until after sunset often pays off
How to mulch your garden beds without harming plants
What a tiny mouse teaches us about the resilience of life
How these Malaysian home-based food businesses transitioned to physical restaurants
Malaysian teen with Down syndrome takes on 100km run to raise RM50k for charity
How women are shaping the future of security
5 Malaysian bars listed in Asia's 50 Best Bars' 2026 extended 51-100 list
How to go big with microgardening and get a big harvest from a small space
Humans and great apes show similar rhythmic pattern in laughter

Others Also Read