French fries are apparently crunchier, salmon juicier and roasted broccoli even crispier when cooked with a fast, fat-free air fryer. Amateur chefs love the versatile gadgets that do not cause smells in the kitchen.
"A hot air fryer is a kitchen appliance in which food can be deep-fried, grilled, baked and cooked using hot air," says Steffi Sinzenich, who runs a food blog. "Food becomes particularly crispy and hardly any oil is needed. Things like French fries or breaded dishes are lower in fat and healthier," says the blogger.
