Rosé wine is elevating its image with new blends and players


Chandon launches a sparkling rosé wine, based on eight grape varieties. – Photo: Chandon, via ETX DailyUp

One out of every ten bottles consumed in the world is a rosé, according to the latest World Rosé Observatory published in 2021.

Once stereotyped as a wine associated with bad taste, rosé has moved upmarket to become a third type of wine in its own right, and one that is not only suitable for aperitif time. Serious efforts on the elaboration of various rosé wines as well as on the image of rosé continue to be made, in order to meet consumer expectations and elevate the product.

Article type: metered
User Type: anonymous web
User Status:
Campaign ID: 48
Cxense type: NA
User access status: 3
Join our Telegram channel to get our Evening Alerts and breaking news highlights

wine , rosé wine


Next In Living

Focus on your feelings to improve overall health, physically and mentally
Hunting for one of the world's most dangerous spiders to get its venom
Malaysian social enterprise builds satellite farms for the less fortunate
Malaysian NGO and SGHA winner helps urban poor with grocery needs
Have Malaysians learned to be kinder since Covid-19?
Dear Thelma: Mum is nice to strangers but horrible to her own family
Dead rivers: The cost of Bangladesh's garment-driven economic boom
How to trick your cat into a carrier
How this tableware collection aims to bring sighted and visually impaired people together in style
Zero-emissions hydrofoil workboat launched

Others Also Read