Prince Charles and his wife Camilla mentions a 'British-Malaysian fusion Rendang Beef Wellington we enjoyed in Kuala Lumpur' in the foreword of a cookbook marking the Queen's Platinum Jubilee that celebrate breaking bread with people from around the world. – Photo: Filepic
A cookbook marking the Queen's Platinum Jubilee will celebrate breaking bread with people from around the world, Prince Charles and his wife Camilla have said in the book's foreword.
The cookbook will present 70 recipes from British embassies and high commissions, including Spanish marmalade from the Madrid embassy and green fish curry from the Islamabad High Commission.
Already a subscriber? Log in
Save 30% OFF The Star Digital Access
Cancel anytime. Ad-free. Unlimited access with perks.
