Cambodia's fiery Kampot pepper wins EU protection


By AGENCY
Various types of Kampot pepper in Cambodia. Photo: AFP/Shutterstock

Famed for its intense floral tones, Cambodia's Kampot pepper has won protection from the European Union, joining an exclusive club of gourmet favourites including champagne, Cornish pasties, Gorgonzola cheese and Darjeeling tea.

The announcement, made in a statement on March 2, is the first time the EU has awarded its "Protected Geographical Indication" status to a Cambodian product.

Play, subscribe and stand a chance to win prizes worth over RM39,000! T&C applies.

Monthly Plan

RM 13.90/month

RM 11.12/month

Billed as RM 11.12 for the 1st month, RM 13.90 thereafter.

Best Value

Annual Plan

RM 12.33/month

RM 9.87/month

Billed as RM 118.40 for the 1st year, RM 148 thereafter.

Follow us on our official WhatsApp channel for breaking news alerts and key updates!

Next In Food News

Crafting a culinary milestone with Malaysia’s largest dumpling
A slice of spice and simple delight
Grand Hyatt KL's thoughtful spread of traditional palace recipes
Highlights of ‘kampung life’
A taste of Malay archipelago cuisine in one place
KL hotel reinvents traditional favourites with an urban edge
Nostalgic dishes bring togetherness
Fiery comfort of creamy chicken
Seasonal faves, regional flavours
Spotlight on heritage flavours through rotating menu

Others Also Read