Jong carving lamb for diners who prefer Western food. — LOW LAY PHON/The Star
When it comes to eating, Malaysians have no qualms about having a meal any time of the day.
We set our own rules, especially when it comes to enjoying local favourites.
Monday, 08 Jul 2024
Jong carving lamb for diners who prefer Western food. — LOW LAY PHON/The Star
When it comes to eating, Malaysians have no qualms about having a meal any time of the day.
We set our own rules, especially when it comes to enjoying local favourites.
