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Eating Out

Thai tastes spice up KL buffet

By SHEILA SRI PRIYA
Jong carving lamb for diners who prefer Western food. — LOW LAY PHON/The Star

When it comes to eating, Malaysians have no qualms about having a meal any time of the day.

We set our own rules, especially when it comes to enjoying local favourites.

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AMAYA FOOD GALLERY

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