Changing tastebuds offer snack food maker opportunities for growth


By JOY LEE

Not just a volume game: Thang says the game plan is to scale up its stock-keeping units rather than volume to grow customer base.

SNACKING is one of Yuyi Low’s favourite pastimes. But when she and her partner Nicholas Thang decided to start producing their own snacks, little did they know that the business would grow that fast.

“It has definitely grown beyond our expectations, ” says Low.

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