Nestlé Malaysia chief executive officer Juan Aranols (right) and Ragai Anak Chabu, a cocoa farmer from Sarawak, showcasing the KitKat Dark Borneo chocolate and ice cream — both crafted using single-origin cocoa beans from East Malaysia.
KUALA LUMPUR: Nestlé Malaysia took center stage at the Malaysian International Cocoa Fair (MICF) 2025, highlighting the distinct cocoa heritage of Sabah and Sarawak.
The event was held at the Sabah International Convention Centre (SICC), bringing together industry leaders and cocoa enthusiasts from around the world. As a Platinum Sponsor, Nestlé emphasised its commitment to sustainable cocoa farming and product innovation.
