SINGAPORE: Consumers will be able to find out the amount of sugar and saturated fats in freshly prepared drinks from Dec 30, when Nutri-Grade labelling requirements and advertising prohibitions kick in.
The new measures, announced in February and June, will apply to drinks both sold in retail settings – such as food and beverage outlets – and served in non-retail settings, including hotels, workplaces, childcare facilities, and educational and healthcare institutions, the Ministry of Health (MOH) said on Dec 29.
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