A stout that fits every table: the perfect pour for food and friends.
A CORE part of the Malaysian DNA is our love for food – and the joy of sharing it.
From festive feasts to family gatherings, and even a simple supper with friends after a long week, food has always been how we connect, unwind and celebrate.
From neighbourhood kopitiams to late-night food courts, Malaysians continue to find joy in simple, familiar places – where the food is hearty, flavours are bold, the conversations flow easily, and the moments linger long after the last bite.
Now, imagine pairing those moments with something equally rich in character yet easy to enjoy.
A big bottle of Connor’s Stout Porter Xtra Malt might just be what transforms an ordinary night out into something memorable.
A stout reimagined
Stout has traditionally been seen as a bar drink, something to be enjoyed on draught or at special occasions.
The original Connor’s Stout Porter, with their British inspired recipe, changed that perception with its smooth, balanced flavour.
Brewed with four premium malts: lager, caramel, brown and roasted barley, it has a creamy texture and roasted coffee notes with just the right hint of sweetness.
Unlike heavier stouts, this was crafted to be approachable; not too bitter, not too sweet and easy to drink.
Its balanced profile is versatile, pairing well with everything from grilled meats and hearty stews to even chocolate desserts.
Taste the difference
Building on that familiar taste, the new Connor’s Stout Porter Xtra Malt takes things up a notch. It is brewed with the same four-malt blend, but with extra malt for a richer base that gives it a fuller, smoother mouthfeel while keeping its balanced 5% alcohol by volume.
The result is a stout that’s rich without being heavy, flavourful without being bitter.
Each sip carries roasted coffee and caramel notes, a gentle sweetness and a clean finish that make it the kind of drink seasoned stout fans will appreciate and one that might just win over those who usually skip the dark stuff.
For food and friends
This stout’s smooth, malt-forward flavour was designed with local food in mind.
It complements the bold yet comforting flavours found across Malaysia’s dining scene: the smoky char of grilled skewers, the spice of claypot chicken rice, the herbal depth of bak kut teh, or even the caramelised edge of BBQ ribs and fried rice.
The smooth profile lets the food’s flavours shine, making it a stout that pairs easily with the everyday Malaysian table – bold, comforting and best enjoyed in good company.
Made to share
Connor’s Stout Porter Xtra Malt is now available in a 640ml quart-sized bottle, making it perfect for pouring, sharing and enjoying together.
With its sharing size, Connor’s Stout Porter Xtra Malt feels made for the Malaysian table, the kind that is always a little noisy, maybe a little messy, but full of good food and better company.
Once reserved for bar counters, Connor’s now makes its way to kopitiams and food courts, proving that stout can be just as social, inclusive and food-friendly as any lager on the menu.
Connor’s Stout Porter Xtra Malt is now available at selected food courts, hawker centres and local eateries.
Gather your friends, order your favourite dishes and taste the difference. Before you raise your glass, remember that alcohol is meant for non-Muslims aged 21 and above.
Enjoy it in moderation, savour the moment and never drink and drive. If you plan to drink, arrange safe transport, whether that’s a designated driver, carpool, or ride-hailing service. Let the night end as smoothly as it began.
#CelebrateResponsibly #ConnorsMY #ConnorsXtraMalt #ConnorsStoutPorter #TasteTheDifference

