CAIRO, Feb. 18 (Xinhua) -- In the festive air of the Chinese Spring Festival, an annual Chinese Cuisine Culinary Competition has concluded in Cairo.
The final race of this year's contest, themed "Chinese Taste Night," was held Saturday night in a hotel with 18 Chinese food lovers and professional chefs from across Egypt cooking two dishes on site for judges to score on skills and tastes.
Already a subscriber? Log in
Get 20% OFF The Star Digital Access
Cancel anytime. Ad-free. Unlimited access with perks.
