Feature: Chinese cuisine a boon to Namibian chef's vocation

WINDHOEK, Nov. 15 (Xinhua) -- Since moving to Windhoek, the Namibian capital city, in the early 1990s, Tuhafeni Sem has worked many casual jobs in many places, but it was right in a Chinese Restaurant in 1997 when tenacity and the love of Chinese food buoyed him into a vocational lift.

Sem works as a Chef at Chez Wou, a Chinese restaurant from Country Club in Windhoek. Chez Wou is a household name offering authentic Chinese flavors to thousands of locals annually.