Butod (sago worm) served in Tambunan.
KOTA KINABALU: A 40-day food adventure across Sabah by local social media influencer Leo Liew is set to see "distinctive food and places of attractions" featured in a series of 32 videos.
Leo, who goes by Abang Leo or Biao Ge Leo (Brother Leo in Chinese), criss-crossed Sabah's districts between Dec 12 and Jan 19 to savour the local delicacies.
Uh-oh! Daily quota reached.
UFO tarts available in Sandakan.
Leo takes a close look at salted fish in Sandakan.
Sampling a seafood galore at James Fish Farm in Kudat.
Leo playing a folk game (using stones) with two Dusun rice-growers in a hut in Kota Belud.
Relishing seafood in Semporna
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