TRYING their hand at cooking for the first time, 40 SMK Katholik students were an excited bunch of eager learners as Sunway College's School of Hospitality and Tourism Management (SHTM) played host to them.
The group not only got to try their hand at making their first omelette, but did so in a five-star preparatory kitchen. The session was part of a workshop-cum-familiarisation visit aimed at exposing the students to the varied and challenging world of tourism, hospitality and retailing, aside from giving them an early exposure to college life.