Festive delights
THE culinary brigade at Palm Terrace Coffeehouse, Holiday Villa Hotel & Suites is busy this Festival of Lights or Deepavali preparing local and international cuisine for diners. A delectable spread of festive offerings such as Chicken Makhni, Rasam, Chicken Tikka, Shish Kebab, Kerala Fish Head Curry, Lamb Kebab, Indian desserts and lots more are available. Priced at RM49 per person, the Deepavali buffet high tea on Oct 27 is available from noon to 5pm. Dinner features a lot more with Prawns with Curry Leaves, Chicken Yoghurt Curry, Minced Mutton with Green Peas and Fish Masala. The meal is priced at RM79 per person. For reservations, 03-5633 8788 ext 7211.
