Hotel Nikko Kuala Lumpur is offering Ciku Mousse Cake until Nov 30 at the Lobby Lounge. It is priced at RM60++ per kg and RM8.50++ per slice. The cake is a delicate cocoa flavoured sponge cake with moist filling. For details call 03-2782 6168.
Enjoy Australian gourmet cuisine like Deboned Rack of Lamb with Mushroom and Spinach Pastry on Pumpkin Puree at Federal Hotel’s Revolving Bintang Restaurant this month. The romantic dinner will be complemented with soothing live music by the “Crystalnotes''. The set dinner is priced at RM65++ per person. For details and reservations call 03-2148 9166.
