Sensory experience inspired by nature

By ESTHER CHANDRAN

Ho dishes up a scintillating experience at Seed by Whitegrass.

EDIBLE flowers, herbs and gold leaf are among garnishes chefs use as embellishment and often a representation of flavours in a dish.

Aesthetically pleasing dishes are not only designed to impress but add value to one’s dining experience, and giving attention to detail is close to the hearts of young culinarians at Seed by Whitegrass in Bukit Damansara, Kuala Lumpur.

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Monthly Plan

RM 13.90/month

RM 9.73/month

Billed as RM 9.73 for the 1st month, RM 13.90 thereafter.

Best Value

Annual Plan

RM 12.33/month

RM 8.63/month

Billed as RM 103.60 for the 1st year, RM 148 thereafter.

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Seed by Whitegrass , bistronomy , Joshua Ho

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