Shelling seafood in grand style

(Below) Keropok lekor, cucur and a variety of fried food are served for those who enjoy street food.

THE shell out concept is gaining popularity and being introduced at Ramadan buffets in the city.

Royale Chulan Kuala Lumpur is presenting the shell out dining style in its 1,001 “Citarasa Nusantara Ramadan Buffet” next month.