East meets west in food duel


(Above) Hanis’ menu includes Seafood Paella. (Left) Hanis (left) and Hamid donned black outfits and pink boxing gloves at the media preview. — Photos: SHAARI CHEMAT/The Star

A SHOWDOWN between two executive sous chefs, Hamid Buyong Ramli and Muhammad Norhanis Nordin, is taking place throughout this month at Nook, Aloft Kuala Lumpur Sentral.

Though their specialities are different, both chefs share the same passion to prepare unforgettable dishes for their guests.

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