Special menus to please the palate

(From left) Chuai Heng managing director Ben Chan, banquet chef Liew San Woei and Lee with the dishes from the Chinese New Year special menu.

KNOWING that a selection of special dishes await for the reunion get-together and Chinese New Year is comforting indeed especially when one has to make arrangements for the festive season.

To make the season a happy one for families, Chuai Heng restaurant is offering six special menus for Chinese New Year comprising nine courses, priced from RM1,198++ to RM4,388++.