Hotel announces Ramadan offerings

(Right) Weil Hotel Ipoh will give out 1,000 packs of its bubur lambuk at the hotel and Perak Stadium Ramadan bazaar on May 19 and 26, respectively.

TRADITIONAL home favourites will be the flavour for this year’s Ramadan buffet at Weil Hotel in Ipoh. Themed “Dari Dapur Bondaku” (From My Mother’s Kitchen), guests will be served a wide spread of traditional Malay dishes at the hotel’s Tiffin restaurant.

Offerings such as Nasi Permata, a briyani rice dish with pomegranate, macademia nuts and raisins, daging salai nangka, ikan patin gulai tempoyak, dalcha kambing, and Rendang Tok will feature prominently.