Teh (left) and Wu (second from left) put together the first chef’s table dinner – designed to shine a spotlight on chefs like Ung (second from right) and Ng (right) who have no permanent job – at Evoke. — Photos: ABIRAMI DURAI/The Star
On a warm Saturday evening, three chefs came together for a collaboration dinner at a restaurant called Evoke Gastrobar, hidden within a condominium in Mont Kiara, Kuala Lumpur.
While a collaboration dinner itself isn’t out of the ordinary in the culinary world, what’s unusual is that two of these three chefs don’t currently have a permanent job.
