Scientists believe that camel milk could protect the (human) gut from harmful enzymes and lead to healthier digestion, making it a healthy alternative to the more common cow milk. — dpa
Goat milk not only makes for great cheese, it has long been recommended to asthmatics and is sometimes described as more easily digested than cow milk.
According to a team of Australia-based scientists, there’s another source that could in ways offer an even healthier alternative to cow milk: the camel.
