Aloft Kuala Lumpur Sentral
Toss your worries away and celebrate the Year of the Ox with one of Nook’s three terrific yee sang. This year’s star — the crunchy Shimmering Silverbait Yee Sang — is available alongside Bountiful Salmon Yee Sang and Double Happiness Abalone and Salmon Yee Sang. Prices range from RM98 to RM368 for a regular or large portion. For takeaway set menus, there are Rocking Roast Duck Set priced at RM208nett and Rocking Roast Chicken Set at RM188nett. Each set caters for up to five people and includes yee sang and desserts. Also available is the hotpot set menu, with five base soups and three set options. Reservations must be made 48 hours in advance. For reservations, call 03-2723 1154.
Kuala Lumpur’s premier pork steak restaurant has prepared a limited-edition 21 Treasures Yee Sang which customers can toss together for a complex, rich and flavourful experience like never before. Featured ingredients include Jamon Iberico pork, red and green yam, fried potato, pickled ginger, cucumber, leek, mandarin orange, dragon fruit, mesclun salad, pomelo, almond, olive oil and special sauce. The yee sang serves between four and six people. It is priced at RM168++ with a bottle of house wine or RM88++ sans wine. To order, visit ante.com.my
Concorde Hotel Kuala Lumpur
Xin Cuisine is offering traditional delicacies for customers to enjoy within the comforts of home. Toss to a better year ahead with yee sang topped with fresh fruits, crispy fish skin and jellyfish or salmon and snow pear. Prices range from RM88nett to RM148nett. The poon choy filled with abalone, dried scallop, dried oyster, pork knuckle and tiger prawn is priced at RM468nett. An Abundance Set for six persons comprising yee sang, poon choy, waxed meat and nian gao is priced at RM588nett. The a la carte menu offers nian gao, Stewed Pork Knuckle with Sea Cucumber in Brown Sauce and Sauteed King Prawns with Garlic Honey Sauce. A three-day pre-order is required. For reservations, call 03-2144 8750 or 012-399 5007.
Dorsett Grand Subang
The Emperor Chinese Restaurant has curated a series of set menus that are ideal for home celebrations. Set menus A and B are suited for groups of four to six. The five-course set with steamed rice is priced at RM388nett each. Groups of six who prefer a more elaborate meal can order the eight-course Prosperity Set Menu priced at RM688nett or the nine-course Health Set Menu priced at RM798nett. Yee sang options include Japanese-style crispy fish skin with salmon, jellyfish and fresh fruits and soft shell crab and Korean pear. It is priced from RM68nett onwards for half portion and RM108nett onwards for full portion. To order, visit https://bit.ly/3iMZP9e
Eastin Hotel Kuala Lumpur
Ee Chinese Restaurant’s Emperor Treasure Pot package features premium poon choy, fresh fruit yee sang, lap mei fan, Macallan Single Malt whisky and Dom Perignon champagne, priced at RM9,888. It includes a complimentary one-night stay in the presidential suite. Poon choy ingredients include 1.8kg Australian lobster, two-head Australian abalone, Japanese dried scallop, fish maw, sea cucumber, large prawn and oyster. Packages are limited and available until Feb 20, with an advance order of seven days. Three set menus are available for a group of five, priced at RM628, RM888 and RM1,088. Yee sang options include fresh fruit, Japanese scallop, crispy Norwegian salmon skin and Australian abalone. Prices range from RM128 for a half portion to RM368 for whole portion. For reservations, call/ WhatsApp 016-262 2059.
Four Points by Sheraton Kuala Lumpur, Chinatown
Quan Kitchen’s Triple Prosperity Yee Sang features Crispy Fish Satay, Chicken Floss Rice Crackers and Chili Soft Shell Crab while the Opulence Yee Sang comes topped with Tanjung Malim T’Lur Caviar. Prices range from RM88 for half portion to RM298 for full portion. Enjoy a sumptuous eight-course fare that includes Triple Prosperity Yee Sang, Double-Boiled Fish Maw Consomme and Baked Cod in a Ginseng Soy Sauce. The set is priced from RM268 for two persons to RM1,318 for 10 persons. Send wishes of good fortune with the Fu Hamper, a curated collection featuring nian gao, pineapple tarts and Jann KL’s bottled Bird’s Nest Baijiu cocktails. For reservations, call/ WhatsApp 012-507 3327.
Four Points by Sheraton Puchong
Share the festive joy and enjoy an array of delectable yee sang such as Snow Pear Yee Sang and Four Points Yee Sang, priced from RM60nett. The yee sang and set menu are available for takeaway and delivery until Feb 26. A one-day pre-order is required. For reservations, call 03- 5891 8855.
Hilton Kuala Lumpur
Chynna is presenting a scrumptious ensemble of Lunar New Year treats. The special creations include Supreme Assorted Hotchpotch, Wok-fried Prawn and Scallops with Coconut Sauce and Poached Chicken with Angelica, Fatt Choy and Ginger. A six-course set menu is available for takeaway, priced at RM538 (for two to four persons) and RM1,288 (for six to 10 persons). For the prosperity toss, choose either Yee Sang with Smoky Grilled Wagyu Slices and Crispy Rice or Yee Sang with Tossed Peach Gum, Almond and Snow Crab, priced at RM128nett for half portion and RM316nett for whole portion. For reservations, call 03-2264 2264.
Le Meridien Kuala Lumpur
Usher in the auspicious Year of the Metal Ox as everyone adapts to the “new normal” of celebrations. The hotel’s six-course set menu is available in three options: Prosperity Set Menu, Longevity Set Menu and Wealth Set Menu, priced at RM88nett, RM98nett and RM108nett per person respectively. The yee sang is available for groups of five or 10, with prices ranging from RM100nett to RM 320nett. Options include jellyfish, salmon, sliced tuna, sliced clam abalone and lobster. Send wishes of joy and prosperity to loved ones and business partners with beautiful Chinese New Year hampers and festive treats. The festive menu is available from Feb 5 to 26. To order, visit lemeridien.oddle.me/en_MY
Le Meridien Putrajaya
Le Mei presents tempting creations to delight the whole family with alluring set menus, priced from RM1,190 for a group of five. Highlights include Boston lobster and stir-fried coral clams. Yee sang options include snow pear, salmon roe and Tosaka nori, salmon and whole abalone, priced between RM50 (for a medium portion) and RM368 (large). Also available are gift boxes featuring festive pralines, mandarin orange truffle and pineapple cookies. For reservations, call 03-8689 6888.
Mandarin Oriental, Kuala Lumpur
Reconnect with loved ones this Chinese New Year with the hotel’s array of festive gifts, yee sang and auspicious set menus, available until Feb 28. A highlight this year is the Wagyu Beef Striploin Marble Eight Yee Sang. Other options include sea urchin and fish roe, Australian two-head abalone, salmon and snow pear. Prices range from RM108 to RM560, depending on portion size. For group meals, there are Longevity Dim Sum Set, Fortune Set Menu and Prosperity Set Menu, priced from RM272, RM672 and RM1,032 respectively for a set for four. Assorted festive gifts and confectionery treats are also available, with prices starting from RM18 for a box of chocolates and RM188 for a hamper. To order, https://bit.ly/2MjqtdK
There are two Chinese New Year set menus available for delivery, designed for a group of four to six persons (RM538+) and eight to 10 (RM838+). Each set has yee sang, salad and soup as appetisers, rib eye, lamb cutlet and seafood aglio olio for main courses and loaf cake for dessert, with wine as optional add-ons. New this year is the Pulled Beef Yee Sang. Each pulled beef portion has been braised for over eight hours, leaving it tender and juicy with every bite. Smoked Salmon Yee Sang is available for non-beef eaters. The yee sang is priced at RM68+ for medium portion and RM98+ for large. To order, https://marias.com.my
New World Petaling Jaya Hotel
Toss to a new year with the hotel’s yee sang, available in options such as vegetarian, smoked salmon, prawn and abalone. Prices start from RM68 for a full portion. For set menus, there are three sets for groups of five people, with prices ranging from RM388 to RM588 per set. Highlights include Steamed Tiger Garoupa with Fresh Beancurd Stick and Light Soy Sauce and Fish Maw, Black Mushroom and Vegetables. The poon choy comes in two variations, priced at RM268 and RM368. Also available for takeaway is the Afternoon Prosperi-Tea featuring a mix of Western pastries and Chinese cuisine favourites. It is priced at RM108nett per set. For reservations, call 03-7682 0000.
A highlight this year is the Japanese Miyazaki Wagyu Beef Yee Sang, which will be plated in a bull shape to commemorate the Year of the Ox. The yee sang menu includes crispy enoki mushrooms, salmon, crispy fish skin and grilled Iberico pork neck, with an option for additional toppings. Prices range from RM50 for a small portion to RM138 for large. The restaurant has four types of takeaway set menus, designed for groups of four to 10, with prices ranging from RM398nett to RM1,288nett per set. New this year is the Shunde-style poon choy priced at RM750nett. Its sister restaurants under The Oriental Group also offer different set menus. To order, visit orientaltoyu.com
Renaissance Johor Bahru Hotel
Wan Li Restaurant’s Chinese New Year set menus encompass palate-pleasing poon choy and signature Foie Gras Fried Rice With Smoked Duck. Enjoy the time-honoured tradition of tossing yee sang, with options such as abalone, crispy fish skin, salmon or crispy whitebait fish, priced from RM98nett for a small portion to RM188nett for large. The poon choy comes in two portions, RM489nett for five persons and RM888nett for 10 persons. It features eight-head abalone, sea cucumber, fish maw, dried scallop, dried oyster, roast duck and prawn. For reservations, call 07-381 3388.
Shangri-La Hotel, Kuala Lumpur
Shang Palace is featuring seven-course takeaway set menus, such as Great Prosperity Set at RM880nett per set and Rich Fortune Set at RM1,088nett per set, suitable for four to six persons each. Highlights include Braised Lobster Soup with Crab Roe and Sauteed Fresh Scallop and Prawn with Assorted Vegetables. Yee sang options include Korean snow pear, crispy fish skin and jellyfish, smoked salmon and sliced abalone with caviar, with prices ranging from RM108 to RM498. The Premium Abalone Poon Choy, priced at RM780nett, is ideal for five persons. Also available are nian gao gift sets, priced from RM98nett. Lemon Garden 2Go offers auspicious hampers and signature pralines, priced from RM88nett onwards. To order, visit https://bit.ly/2YaAlZV
Sheraton Petaling Jaya
Yue Restaurant’s dine-at-home options include five or six-course sets priced from RM238, with poon choy and yee sang. There are also vibrant gift boxes filled with home-made goodies such as pineapple flower tarts, Yue golden roasted cashew nuts with Himalayan salt, crispy mini spring rolls with prawn floss and signature double chocolate Valrhona cookies. They are priced at RM118 per box or RM188 with a bottle of Sangre de Toro red wine. For reservations, call 03-7622 8888/ 017-228 6098.
The Resort Cafe’s “Huat-To-You” menu offers a la carte dishes such as Deep-fried King Tiger Prawn, Braised Sea Cucumber Stuffed with Seafood Treasure and Chef’s Special Roast Lamb Shoulder Steak. For groups of three to eight, there are set menus priced between RM288nett and RM768nett. The yee sang comes in six varieties with a choice of three sauces, available in full and half portions. Options include soft shell crab, crispy shrimp, fresh salmon trout and vegetarian snow pear. Also available is a set lunch-to-go on weekdays, offering a three-course Oriental meal priced at RM45nett per person. All orders require a minimum of 24 hours pre-order in advance. To order, visit https://bit.ly/3c8hjeS
The St Regis Kuala Lumpur
Savour heirloom recipes and rituals as the hotel showcases its yee sang and exquisite set menus with heart-warming dishes. Yee sang options include abalone and soft shell crab, salmon and jellyfish, hokkigai and jellyfish and vegetarian. Prices range from RM108+ for a medium portion to RM468+ for large. The hotel’s “House of Fortune” is a one-stop shop to order and take away home-made cookies with signature spreads, cakes, nian gao and Prosperity Boxes filled with assorted goodies such as cake, pineapple tart and chocolate bar. For reservations, call 012-280 1303.
The Westin Kuala Lumpur
The hotel welcomes all with an enticing assortment of fresh yee sang and a la carte items to be enjoyed at home. Share the joy with yee sang specialities such as sliced top shell abalone and jellyfish, Norwegian fresh salmon, baby abalone with jellyfish and sliced two-head abalone with jellyfish, with options for add-ons. The yee sang is priced from RM98nett for a standard portion and from RM196nett for large. Guests can ramp up the festive indulgence with an at-home reunion set menu for six persons priced at RM888 or poon choy for eight priced at RM1,288nett. For reservations, call 03-2773 8495.
TPC Kuala Lumpur
The Golfer’s Terrace offers four yee sang options, namely jellyfish, salmon, soft shell crab and vegetarian-fruit. The yee sang, priced from RM72nett to RM84nett, are ideal for a group of five. Also available is poon choy, which comes with abalone, scallop, prawn, chicken and Korean oyster.The bountiful meal is priced at RM228nett for three persons and RM468nett for six persons. Customers can add on RM80nett for the pot. All orders must be placed a day in advance. For reservations, call 03-2011 9187/ 189.
W Kuala Lumpur
Conforming to the “new norm” this Lunar New Year, Yen Cantonese Restaurant offers home delivery for those who prefer to stay indoors for the special occasion this year. The kitchen team promises to take guests on an eclectic culinary journey of Chinese classics with festive specialities, yee sang and festive hampers for gifting. For reservations, call 012-347 9088.