STRESS-FREE dining and an entertaining experience is what many look forward to during the year-end festivities.
A restaurant-bar in Changkat Bukit Bintang is giving diners the option to sit back and enjoy their meal with a menu designed to please carnivorous taste buds.
Already a subscriber? Log in.
Win a prize this Mother's Day by subscribing to our annual plan now! T&C applies.
Cancel anytime. No ads. Auto-renewal. Unlimited access to the web and app. Personalised features. Members rewards.
Roasted Whole Turkey with Pork Stuffing, served with carrots, baked onions, Brussels sprouts, roasted potatoes, Yorkshire pudding, sausages, cranberry sauce and roasted gravy. — Photos: LOW LAY PHON/ The Star
The takeaway menu includes a selection of meats such as chicken, pork, turkey and lamb, along with typical accompaniments such as broccoli, carrots and baked potatoes.
A selection of festive-edition pies and burgers, including Lamb Rogan Josh Pie, Chicken Tikka Pie and Devil Pork Curry Pie.
Rockafellers Kitchen and Bar offers a range of handcrafted Christmas cocktails such as (from left) Violet Santa, Citrus Snowflake, Santa Claus and Santa’s Elixir.
Follow us on our official WhatsApp channel for breaking news alerts and key updates!
