Curious Cook: Insulin on the brain


Calorie intake should be limited to one that is suitable for the body and limits foods that are sugar-laden. — CAIO/Pexels

Everyone is aware that a consequence of insulin resistance in the body is Type 2 Diabetes, a depressingly common outcome of metabolic syndrome. Diabetes currently affects around 10.5% of the global adult human population (14.39% in Malaysia), and an estimated 31% of the entire human population has metabolic syndrome to some extent. Look around you. If you see two healthy persons next to you, then statistically, you are the one with metabolic syndrome.

Curiously, for many years insulin resistance was deemed to only affect the body and not the brain. This may be because glucose uptake by the brain is not affected by insulin levels (as the brain uses different glucose uptake transport mechanisms than that used by the body).

Get 20% OFF The Star Digital Access

Monthly Plan

RM 13.90/month

RM 11.12/month

Billed as RM 11.12 for the 1st month, RM 13.90 thereafter.

Best Value

Annual Plan

RM 12.33/month

RM 9.87/month

Billed as RM 118.40 for the 1st year, RM 148 thereafter.

Follow us on our official WhatsApp channel for breaking news alerts and key updates!

Next In Food For Thought

Curious Cook: Lessons in structure
More protein unhealthy for the less active�
Can't stop thinking about food?
Sugary drinks linked to high blood pressure�
Fast action on contaminated baby formula
Curious Cook: The myth of infinite water, part 3
Curious Cook: The myth of infinite water, part 2
Seven healthy foods for your brain
Comfort eating: Why we turn to food when we're stressed
Curious Cook: The myth of infinite water, part 1

Others Also Read