Steamed spotted Babylon snails with lemon leaves are among top options by foodies. - buffetposeidon.com
HANOI: Almost all Vietnamese who are interested in dishes cooked from seafood will try snails for a tasty great, fragrant and rich in nutrition dish, said Master Chef Pham Tuan Hai.
Snails are also a speciality that draw in visitors and the wide number of variations have helped put Vietnam cuisine on the world culinary map.
