Japan Airlines' summer menu by Hiroki Yoshitake

Hiroki Yoshitake, chef at the Parisian restaurant Sola, has created a new in-flight menu for Japan Airlines.

Business and first-class passengers will enjoy high-end dishes from the Michelin-starred chef.

Through Aug 31, first-class and business passengers on Japan Airlines will enjoy meals by the chef and co-owner of Michelin-starred restaurant Sola in Paris.

Hiroki Yoshitake is the chef at Sola in Paris.