SEOUL (Reuters) - As clocks struck 9 p.m. this week, customers packed up and left restaurants and other eateries across South Korea as a reimposed curfew designed to help stem a surge in coronavirus infections sparks fears of economic disaster for some businesses.
Last week authorities announced a series of social distancing measures lasting until at least Jan. 2. They include limiting gatherings to no more than four people and forcing restaurants, cafes and bars to close by 9 p.m. (1200 GMT).
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